If you haven’t tried this yet, you’re in for a treat! 😆 Introducing the newest, trendiest way to enjoy bread—Garlic Shrimp Toast! 🧄🍤 The rich aroma of garlic paired with fresh, bouncy shrimp paste and cheesy goodness is sure to win over your taste buds. Imagine biting into that crispy, golden toast, filled with soft, flavorful shrimp and melted cheese oozing out like a volcano. Trust us—your kids will love it, and you won’t be able to stop! 🤤

What You’ll Need:
🍞 Toast slices (6 pieces)
🍤 Shrimp paste (120g)
🧀 Cheese slices (1 piece)
🌽 Sweet corn (as needed)
Butter (as needed)
Chopped green onions and garlic (as needed)
How to Make Garlic Shrimp Toast:
Prep the Bread: Cut off the crusts of the toast (don’t throw them away—you can turn them into crispy garlic toast sticks!).
Mix the Shrimp Paste: Combine 120g of shrimp paste with the right amount of sweet corn.
Add the Cheese: Cut the cheese slice into quarters, stack them, and then cut them into smaller cubes.
Spread the Shrimp: Spread a layer of shrimp paste on the toast, placing the cheese cubes in the center.
Cover it Up: Add another layer of shrimp paste to fully cover the cheese and top it off with another slice of toast.
Season and Bake: Smooth out the edges, place the toast on a baking tray, and brush the surface with butter, chopped green onions, and garlic.
Don’t Waste the Crusts: Brush the bread crusts with butter, garlic, and green onions, and bake them alongside the shrimp toast.
First Bake: Preheat the oven to 170°C and bake for 10 minutes. Remove the garlic toast sticks.
Final Bake: Continue baking the shrimp toast for another 10 minutes until golden brown and crispy!
Voila! 🧄✨ Crispy Garlic Shrimp Toast is Ready! ❤️
Enjoy the crunchy texture on the outside with the springy, cheesy shrimp filling on the inside! This recipe is guaranteed to be a hit with the whole family.

Got any creative recipes of your own? Feel free to share them with us! We’d love to see your culinary creations. ✨✨✨

Recipe Credit: Facebook @ZXIAONIE